Brunch & Lunch Menu

Served between 11am and 2pm

Soup of the Day, Homemade Bread
£6

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Welsh Rarebit, Hereford Hop Cheese, Date & Cardamom Chutney, Primrose Dressed Leaves
£8

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Welsh Mountain Smoked Duck, Blackberry, Fennel & Baby Gem, Raspberry Vinaigrette
£7

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Platter of Meats from Trealy Farm & Talgarth Pastrami, Cider Pickled Egg, Cherry Tomato Chutney, Homemade Bread
£7

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Chicken, Avocado & Strawberry Salad, Rosemary Croute, Black Pepper Dressing
£8

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Classic Croque Monsieur, Alex Gooch Sour Dough
£7

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Lemon & Thyme Scotch Egg, Bacon Mayo, Baby Gem, Sage Dressing
£8

Bar Favourites

All £12

Battered Fish of the Day, Mushy Peas, Tartar Sauce, Hand Cut Chips

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Beef Burger, Brisket, Pancetta, Brioche Bun, Fennel Slaw, Rosemary Salted Chips

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Neal's Yard Perroche Goats Cheese & Rocket Linguine, Chilli Oil, Lemon Zest

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Please note some dishes do contain nuts and are prepared in a nut environment