Sunday Starters

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Our menu changes weekly; an example of our menu can be found below.

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Roasted Tomato & Pepper Soup, Homemade Bread

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Thai Salmon Fishcake, Dressed Leaves, Yoghurt Dressing

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Confit Duck Leg, Stir Fry Vegetables, Basil Jus

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Local Finn Cheese & Red Onion Puff Pastry Tart,
Dressed Leaves Balsamic Reduction

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1 Course £9.95 ~ 2 Courses £13.50 ~ 3 Courses £16.95

Please note some dishes do contain nuts and are prepared in a nut environment