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A 16th-Century Hay-on-Wye Pub That Still Feels Alive

A 16th-century Hay-on-Wye pub with a relaxed, characterful setting
Outside area in the three tuns. Outside wooden tables and chairs
The historic frontage of The Three Tuns in Hay-on-Wye Cosy seating beside the fire inside The Three Tuns

Our Story

The Three Tuns is a 16th-century pub in the heart of Hay-on-Wye, but its story is not trapped in the past. The building's character comes alive around shared tables, good food, easy conversation and the familiar sound of a pub being enjoyed.

Step in from Broad Street and you can leave the rush outside. Meet for lunch, pause between bookshops, rest after a walk or stay for a relaxed drink. The setting is historic; the welcome is warm, straightforward and entirely of the present.

Dogs are welcome throughout The Three Tuns, so your four-legged companion can be part of the day too. Walkers can rest tired legs, friends and families can gather over food, and nobody needs to dress up or know the right thing to order. Come as you are.

We open every day from 12 noon until late. Join us for lunch, an afternoon pause or an evening that is free to unfold at its own pace. Sunday lunch is served from 12:00 to 14:30, and you can reserve online or call the team.

What We Value

Straightforward hospitality

Quality without pretension is what we value. Food and drink should be a pleasure, service should feel human, and you should be free to choose a full meal, a quick drink or another hour around the table.

Our food offering brings together familiar pub choices and Italian influence. The online Food Menu provides a useful introduction, while the team can explain what is available when you visit and answer questions about allergies or dietary requirements.

Food and drinks, your way

Sunday lunch has its own rhythm at The Three Tuns. It is served between 12:00 and 14:30 and is best treated as a meal worth planning rather than squeezing into the rest of the day. The reservation page lets you choose an available time, and the telephone remains available for anyone who would rather book by speaking to somebody.

Drinks can be the start of a meal or the whole reason for visiting. Our Gin & Tonic Menu introduces some of the styles associated with the pub, and the team can tell you what is currently available. You do not need to arrive knowing exactly what you want; asking for a recommendation is part of the experience.

A welcome for everyone

Most importantly, The Three Tuns should feel easy to enjoy. Clear opening information, simple booking options and a genuinely inclusive welcome mean a first visit can feel as comfortable as returning to an old favourite.

Italian pizza
A selection of gin bottles at The Three Tuns The downstairs dining area inside The Three Tuns

16th

Century Building

Fresh

Ingredients

Dogs

Welcome Throughout

Find Your Place at the Table

Hay-on-Wye attracts people for many different reasons. Some live and work nearby; others arrive for books, walking, a weekend away or time in the wider Wye Valley. A good town-centre pub needs to make sense to all of them. The Three Tuns offers a recognisable meeting point where a visitor can stop for food and a local customer can return without the experience feeling staged for either.

The building's 16th-century identity is an important part of the atmosphere, but history is most useful when the place still feels alive. The pub is not presented as a museum. It is a working place for lunch, drinks, conversations, celebrations and ordinary afternoons when somebody simply wants somewhere comfortable to sit.

Planning a visit should be easy. The website provides the address, telephone number, directions, opening pattern and online reservation route in one place. Our Food Menu and Gin & Tonic Menu help you understand the type of offering before you arrive, while the team remains the best source for today's availability and individual dietary questions.

If you are deciding where to eat in Hay-on-Wye, start with the visit you want: a central meeting place, a dog-friendly pub, a leisurely Sunday lunch or an evening that can move naturally from food into drinks. Explore the website, then reserve online or call 01497 821855. Your table is the next chapter in the story.

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